Fruit Punch Concentrated Flavoring

Unlock a symphony of tropical delight with our Fruit Punch Concentrated Flavoring, meticulously crafted for culinary enthusiasts and professional chefs alike; this high-potency flavoring captures the essence of ripe oranges, tangy pineapples, juicy cherries, and zesty lemons in a versatile concentrate that requires just a few drops to transform ordinary recipes into extraordinary experiences, whether you're mixing up refreshing beverages, enhancing ice creams and sorbets, flavoring baked goods like cakes and cookies, or innovating savory dishes with a sweet twist—free from artificial colors and preservatives, it's water-soluble for easy integration, ensuring consistent, intense flavor without overpowering your creations, making it an indispensable staple in any kitchen pantry.

• Highly Concentrated: A little goes a long way, delivering consistent and cost-effective results.
• Versatile Usage: Perfect for lattes, desserts, baked goods, smoothies, and more.
• Premium Ingredients: Made with high-quality ingredients for a natural and authentic flavor.
• Diet-Conscious Choice: Gluten-free, dairy-free, and free from artificial additives (always check the label).

Enhance your favorite recipes with this sophisticated flavor blend, and turn everyday creations into extraordinary delights.

Each Concentrated Flavor is:

• Water Soluble Using Food Grade Flavors.
• Earth Kosher Certified.
• Diabetic, Vegan Friendly and No Calories!
• No added sweeteners or colors.
• Gluten Free.

Our flavors are commonly used for:

• Food and Beverages.
• Candies and Desserts.
• Aroma Therapy and Diffusers.
• Do it Yourself (DIY) flavors.

Recommended Usage:

• Culinary: 1 drop / 1 oz. then adjust for taste.
• Other: 5%-7% by volume then adjust for taste.
• *Note - When Blending flavors your total volume most likely will increase as each flavor has its own profile requiring less of one than another for balance. The more flavors the smaller the percentages get used. Average use for blended flavors is around 8%-10% total volume of the final flavor mixture.